A complete training aid for
controlling harmful and hazardous substances in the workplace. Whether you are in
an office or an industrial setting, hazardous substances are all around you and
everything needs to be assessed and stored correctly.
This ...
A 50 minute title that covers:
Your environmental liabilities and
how they affect your organisation
The benefits of having an
Environmental Management System in place
Comprehensive guide to
environmental hazards
Measures required to control
environmental problems
...
With the constant pressure from the UK
Government for every company to carry out Fire Risk Assessments, a new title on
how to do this is required.
This 30 minute title covers:
How to correctly and effectively
carry out documented Fire Risk Assessments
The re...
Fire Safety – The
Facts
This DVD is designed to train the
viewer in the general principles of fire safety.
This 12 minute title covers:
General principles of fire safety
awareness
EN3 legislation on Fire
Extinguishers
Good Housekeeping
...
Presented by TV Chef Brian
Turner. We follow the exploits of
Freddie “Fingers” Licker, the worst chef you have ever seen! Freddie shows how
things in a restaurant, your works kitchen or any food preparation area can go
disastrously wrong if you do not follow strict health and safety and hygiene
pr...
